Saturday, January 19, 2013

Tater Tot Hot Dish

Tater Tot Hot Dish
(adapted from a family recipe)

1 1/2 lb Ground Turkey*
3 packages Dry Onion Soup Mix
1 can Progresso Creamy Mushroom Soup
1/4-1/2 can Water
1 package (16oz) Frozen Mixed Vegetables
Tater Tots

  1. Preheat oven to 350 degrees F.
  2. Brown the ground turkey in skillet, then drain.
  3. Stir in soup, water and frozen vegetables.  
  4. Pour into casserole dish and place tater tots on top.  Cover completely, then bake for 45-50 minutes.

*Any ground meat would work fine: turkey, chicken, beef, etc.

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